Evening Dinner Menu
Mains (Main + Dessert £18.99 – please see dessert menu)
Served every day from 5:00pm
Artisan Vegan Sharing Platter fine cheese, charcuterie and antipasti, lemon cannelini & walnut pate, lemon & Dijon dressed salad, smoky hummus, smashed smoked almonds, freshly baked focaccia, sun-dried tomatoes & olives and a tomato red onion, green chilli & coriander spicy salsa. £15.99 pp
Traditional Greek Gyros marinated chicken seitan in a yoghurt, lemon, white wine vinegar & lemon dressing, pan seared and served in a flat bread, stuffed with a tomato, cucumber. oregano & red onion salad, Hummus and a healthy dose of tzatziki Greek sauce. Accompanied by French fries £15.99
Tangy King Oyster Mushroom Wings crisp battered with spicy sriracha aioli and garlic & lemon aioli and served with French fries or hand-cut chips, home-made slaw and a lemon & Dijon dressed salad. G/f on request £15.99
Rustic Mushroom Stroganoff with freshly baked garlic focaccia bread & a lemon and Dijon dressed salad, an incredibly flavoursome dish, using a trio of the finest mushrooms, fresh herbs, white wine and cream and served with basmati rice. G/f available upon request £15.99
The All-American Cheeseburger served with French fries or hand-cut chips,topped with onion rings, on a bed of leaves with cheese slice, tomato, red onion, home-made aioli mayonnaise and ketchup. Accompanied by slaw and a lemon & Dijon dressed salad. G/f available upon request £15.99
Turkish Donner Kebab served in a Greek flat bread on top of fresh veggies with spicy sriracha mayonnaise and accompanied by French fries or thick cut chips and creamy aioli slaw. G/f available upon request £15.99
Crisp Coated Chicken Burger a succulent breadcrumbed burger on a bed of leaves, topped with tomato, red onion and a fresh green chilli & coriander spicy salsa. Served with French fries or hand-cut chips, slaw and a lemon & Dijon dressed salad. G/f available upon request £15.99
Classic Mushroom & Aubergine Lasagne topped with béchamel & Provençale sauces, cheddar & mozzarella. Served with thick cut chips or French fries, creamy slaw and a lemon & Dijon dressed salad. G/f available upon request £15.99
Karnataka Hand-Made Onion Bhaji & Samosa Small Plate with a mixed salad and tzatziki yoghurt & mint sauce £7.99
Donner Kebab Loaded Twice Cooked Thick-Cut Chips, drizzled with garlic & lemon aioli, jalapeños, chilli flakes £7.99
Lentil, Chickpea & Mushroom Dhal Curry Loaded Twice Cooked Thick-Cut Chips, with spring onion garnish. G/f on request £7.00
Smashed Avocado Bruschetta on freshly baked focaccia bread seasoned with lime, garlic and olive oil and topped with crumbled feta, chilli flakes, sunflower & pomegranate seeds, served with a lemon & Dijon dressed salad. G/f available upon request £11.99
Lemon cannellini & walnut pate served on freshly baked focaccia bread, with a lemon and Dijon dressed salad £11.99
Freshly Baked In-House Focaccia served with our Moroccan hummus, olive oil & balsamic dips £6.99
Piri Piri Thick Hand-Cut Twice Cooked chips G/f on request £5.99
French Fries g/f on request £4.99 Hand-Cut Thick Chips £4.99 Onion Rings £6
Hand-Made Garlic Focaccia Bread £4.99
Soup of the Day Served with freshly baked ciabatta and croutons. G/f available upon request £5.95
All items suitable for vegetarians and vegans