February Menu

Family Style Dining from 11:30 (12:00 Sunday)

A Memorable Social Occasion. Simply choose your lite bite or sandwich and it will be accompanied by a fantastic range of side dishes for all to share

Lite Bites

Tyneside Floddies rich and creamy potato cake baked in small dishes, said to have originated with canal workers, who cooked them on shovels over a fire. Served crisp and golden brown, filled with onion, tomato, cheese, garlic and fresh parsley. G/f £12.99

Baked Feta Warm, creamy, and luscious baked feta with bell peppers, tomatoes, herbs, and a good drizzle of extra virgin olive oil. One of the most satisfyingmezzes’ you’ll have. Served with home-made bread. G/f available on request £12.99

Roasted Red Pepper & Chilli Hummus Bowl served with freshly baked focaccia bread. G/f available upon request £12.99

Smashed Avocado Bruschetta on freshly baked focaccia bread seasoned with lime, garlic and olive oil and topped with crumbled feta, chilli flakes, sunflower & pomegranate seeds, G/f available upon request £12.99

A Trio of the Finest Pan Seared Mushrooms in a Smoky Garlic and Cream Sauce & Served with lightly toasted ciabatta Bread. G/f available upon request £12.99

Loaded Thick Cut Chips with Curry of the Day. G/f available upon request £7.50

Soup of the Day Served with freshly baked bread and croutons. G/f available upon request £6,50

Sandwiches (served up to 5pm)

Mexican Streetcorn Avocado Toast crushed avocado, pan seared corn with garlic, chilli, cumin & paprika, mixed with yoghurt lime and fresh coriander, served on artisan hand-made toasted bread and topped with pickled red onion, feta, fresh parsley & chilli flakes. G/f available upon request £12.99

Classic Chicken BLT on lightly toasted bloomer,our hand-made seitan bacon & chicken with house creamy aioli mayonnaise, tomatoes and mixed leaves. G/f available upon request £11.99

The Super Natural Burrito – a celebration of exciting flavours, a large selection of fresh salads & veggies in a lemon & Dijon dressing, corn and chickpeas, all brought together and enhanced with our home-made hummus and tomato relish in a spinach wrap. G/f available upon request £12.99

“Thanom Chakapak” Thai Spicy Sriracha Shredded Chicken Seitan and Smashed Avocado Wrap with a Sriracha & Maple Glaze filled with fresh veggies, cucumber, tomato, rocket and avocado £12.99

Italian Tomato, Mozzarella, Basil & Pesto Toasted Sandwich with fresh ground pepper and balsamic vinegar, freshly toasted to perfection. G/f available on request £12.99

Thick Cut Hand Cut Chips £4.99       Piri Piri Thick Cut Chips £5.99       French Fries £4.99 (all G/f upon request)

Mains

(Any main & Dessert £20)

Crisp Battered Fish & Chips made from banana blossom marinated in lemon juice, sea salt & seaweed, Served with garden peas & bread and butter. G/f available on request £16.99

Traditional Irish Colcannon creamy buttered crushed potatoes infused with hand-made corned beef & bacon lardons pan, seared with cabbage and onion, seasoned and oven baked to a crisp top. Served on braised slow cooked root vegetables. G/f available on request£16.99

Gujarati Chicken Dhansak a tender chicken curry combining elements of Persian cuisine. In a tangy, sweet and lightly spiced sauce, with onion, garlic, ginger, tomato passata, red lentils and pineapple. Served on a bed of basmati rice. G/f available on request £16.99

Traditional Hungarian Mushroom Paprikash a rich, spicy and creamy dish with a trio of the finest mushrooms, onions. Bell peppers and garlic, pan seared with smoked paprika, cayenne and fresh parsley.  Combined with tomatoes, broth and cream and served on a bed of rice. G/f available on request £16.99

Traditional Greek Gyros marinated chicken seitan in a yoghurt, lemon, white wine vinegar & lemon dressing, pan seared and served in a flat bread, stuffed with a tomato, cucumber. oregano & red onion salad, Hummus and a healthy dose of tzatziki Greek sauce. G/f available on request £16.99

The All-American Cheeseburger topped with onion rings, on a bed of leaves with cheese slice, tomato, red onion, home-made aioli mayonnaise and ketchup. G/f available upon request £16.99

Turkish Donner Kebab served in a Greek flat bread on top of fresh veggies with spicy sriracha mayonnaise. G/f available upon request £16.99

Classic Mushroom & Aubergine Lasagne topped with béchamel & Provençale sauces, cheddar & mozzarella. G/f available on request £16.99

All Day Breakfast available each day to 5pm

Sunday Lunch (£17.99 Adult, £5 Children, if bought separately

All the above accompanied by Yorkshire Pudding, Garlic & Rosemary Roast Potatoes, Creamy Oven Roasted Mashed Potato, Creamy Cauliflower Cheese, Home-made Sage & Onion Stuffing & Rich Onion Gravy and amazing roasted vegetables

Wild Garlic & Chestnut Luxury Nut Roast

with fresh cranberries, orange & walnuts. G/f available on pre-bookings

Portobello Duxelle Wellington Filled with beautiful Portobello mushrooms, onions and lentils, encased in Flaky Pastry. G/f available on pre-bookings

Roast Beef (seitan)

Roast Chicken (seitan)

Glazed Roasted Cauliflower & Celeriac Steaks G/f

Classic Desserts

Sticky Toffee Pudding & Custard £5.99

Chocolate and Clementine Torte with Vanilla Ice Cream G/f  £5.99

Lemon Berry Delice   Creamy Lemon, Summer Fruit Compote, biscuit base G/f £5.99

Strawberry Cheesecake Oaty biscuit base cheesecake, sliced fresh strawberrieswith Vanilla Ice Cream G/f £5.99